Vinha Centenaria Branco

Hints of lemon peel, wet grass and a touch of white pepper. The palate is very absorbing, with lots of saline acidity, tension and a timid phenolic touch that concludes with a mellow, velvety texture. This comes from a 100-year-old vineyard planted on lava cracks on the island of Pico. One of the few ungrafted vineyards on the Island. A blend of 85% arinto dos acores with verdelho, alicante blanco and boal. Drink now.